VILLAMAGNA RISERVA Magnum
Villamagna Riserva Doc
Technical Specs
Training System
Pergola Abruzzese
Harvest
Second decade of October
Yield per Hectare
110 q/ha
Vinification
macerazione sulle bucce per 15/20 gg in acciaio a temperatura controllata
Aging
12 mesi in barrique ( 2° passaggio )
Aging Potential
10 years
Total Acidity
5.30 g/L
Residual Sugar
2 g/L
Packaging
Contains 6 bottles of 75 cl
Read more about nutritional values, ingredients and smaltage instructions.